March 2016 Dinner at the Brewery - Swamp Cabbage - March 12 - 6:30pm
SKU:
$25.00
$25.00
per item
APPETIZER: Duo of “Pommes de Terre”: Typical Belgian Dish: Carrot flavored warm Potato Salad and Leek flavored warm Potato Salad served with Pork Shoulder, Crispy Bacon and Nutmeg Cream Sauce
Vegetarian: Same with Vegetarian Sausage
MAIN DISH: “Boulet au Sirop de Liege”: Almost our National dish! Pork Meatball cooked in a Rich Sweet Brown Sauce with Onions, served with Real Belgian Fries and Mayonnaise
Vegetarian: Vegetarian “Boulet” served with Tomato Sauce and Belgian Fries
DESSERT: “Tarte au Riz”: Classic Dessert from Belgium! Literally “Rice Pie”. Creamy Rice baked in a Crust, served with a Speculoos Coulis
Vegetarian: Same with Vegetarian Sausage
MAIN DISH: “Boulet au Sirop de Liege”: Almost our National dish! Pork Meatball cooked in a Rich Sweet Brown Sauce with Onions, served with Real Belgian Fries and Mayonnaise
Vegetarian: Vegetarian “Boulet” served with Tomato Sauce and Belgian Fries
DESSERT: “Tarte au Riz”: Classic Dessert from Belgium! Literally “Rice Pie”. Creamy Rice baked in a Crust, served with a Speculoos Coulis
